• Family Reunions
• Business Parties
• Cookouts & Pool Parties
• Weddings
• Private Dinner Parties
  

Jerry Neloms attended the School of Culinary Arts at Fayetteville State University. Since then he has been a head executive chef, manager and owner of various restaurants and food service businesses. Jerry Neloms has also worked as a dietary chef in Wellesley and Cambridge, Massachusetts.

"I want to thank...Jerry Neloms..for making this event a big success!"
~ Tom McLaughlin, EMC Commercial Program Manager

Complete Resume • References • Testimonials